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SanLengBio Company History – 30+ Years of Monk Fruit Expertise
1993
ZiYuan Pharmaceutical Company
Taking the great advantage on local plant resource (Ginkgo biloba leaf, Andrographis Paniculata, Thunder God Vine), SanLengBio began with production of natural ingredients for dietary supplement and nutraceutical industry.
1997
Success in developing Ginkgo Biloba Extract and achieving innovation on manufacturing technique of Triptolide from Tripterygium wilfordii Hook. f. (Thunder God Vine).
2003
Ist generation factory was built and went into production, passed China's food and drug administration's GMP audit.
2004
Ist generation factory was officially named after Guilin Sanleng Biological Product Co., Ltd. and focused on production of pharmaceutical ingredient.
2016
2nd generation factory started to be built.
2017
2nd generation factory, Guilin Sanleng Biotech Co., Ltd. went into operation and focused on the production of food ingredient.
2018
Make a breakthrough in scale production of bitter orange extract with purity of 98% neohesperid.
2019
Joint venture, NATCO, Inc. was established in Temecula to further expand international business and Two warehouses located in Temecula and Ontario, with adequate stock of monk fruit extract all the year around.
2020
Make innovation on the production technology of 98% ursolic acid.
2021
The construction of the second phase of the Suqiao manufacturing base began.
2022
New 3,000㎡ modern cold storage facility has been officially commissioned.
2023
Purchase a new production line to increase extraction capacity. Our production capacity will be significantly increased after the facility upgrading.
2024
Officially take over monk fruit demonstration base from local government, with a total investment of over ＄5.5 million dollars.
Our phaseⅡwastewater treatment station signifies a transformative leap in environmental sustainability, the sewage treatment capacity has increased by 500% .
2025
In 2025, The Phase ll project of the Sugiao base has already been initiated and run. Along with 2 additional new high efficiency dynamic counter-current extraction lines. Every day over 200 tons of monk fruit can be put into production.
SanLengBio Company History – 30+ Years of Monk Fruit Expertise
Taking the great advantage on local plant resource (Ginkgo biloba leaf, Andrographis Paniculata, Thunder God Vine), SanLengBio began with production of natural ingredients for dietary supplement and nutraceutical industry.